HIGH-QUALITY MILK AND OPTIMISED PROFITABILITY
Breeders have to adapt to many variables: animal behaviour, climatic fluctuations, milk price fluctuations, changing requirements (...). It can be difficult to anticipate everything and optimise everything.
Consumers today are increasingly demanding, both in terms of the quality of their food as well as the methods used to produce it. It is therefore more advantageous for farmers to produce high-quality milk by using methods that respect the environment and animals, both in terms of the products used for fertilisation and in their livestock management practices. The difficulty is therefore greater for farmers today, as they have to satisfy numerous consumer demands while controlling all their costs to ensure that their operation remains profitable.
To do so, SOBAC offers livestock farmers a way to increase their self-sufficiency in forage production and fertilisation management. SOBAC markets a complex of micro-organisms, developed by Marcel Mézy Technologies, that improves the salubrity of buildings by reducing ammonia emissions and by transforming manure or slurry into humus, a true soil pantry. These technologies form a virtuous circle that improves the entire system by enabling ecologically efficient agriculture.
Bactériolit, by quickly transforming organic matter, livestock effluent (manure and slurry), into humus, increases their fertilisation value, and does so for the long term. These are interesting for livestock farmers on many fronts : manure easier to spread thus time savings, reduced leaching, improved salubrity in buildings due to less release of ammonia nitrogen and less smells, the animals spend a healthier time in the stalls resulting in reduced veterinary fees, high-quality plant production.
Bactériosol enables livestock farmers who don't use their effluents or don't have enough of them, to benefit from all the advantages of SOBAC natural fertilisation. Their output regains its nutritional quality, there is a better resistance to drought and diseases, rooting is more extensive, soils are more porous and therefore easier to work, resulting in better water absorption and less leaching. These improvements increase the overall profitability of the farm while complying with existing environmental requirements.
Testimonies and results (8)
Aeration, porosity, and water management by humification are doubled with SOBAC
2021
Gergely Sztupa and Gerald Dunst
Gergely, cattle and cereal producer in Hungary and Gerald, head of the humus working group in Austria.
Lioujas (12740)
Occitanie
Discover how Marcel Mézy technologies work
2017
Society SOBAC
Lioujas - FRANCE (12740)
Occitanie
We've stopped using 80 tonnes of lime a year and NPK fertilisers
2016
Alain Geffroy
Dairy cattle and hog farmer
Sévignac (22250)
Bretagne
I can say no more, only that I have been very happy with the products and I hope to stay using it in the future
2015
Eamon McLoughney
Dairy cow farmer
Nenagh Co. Tipperary, IRELAND
We have no problem growing grass, we have spread no lime, no Ps and Ks in 3 years and the farm is flying
2015
Sean McDermott
Dairy cow farmer
BALLINASLOE 0 CO. GALWAY, IRELAND
As regards to milk, yield would be up. I supply Arrabawn Coop with milk, and I won a milk award in 2014, the quality milk award
2015
William Downes
Dairy cow farmer
Toomevara, Nenagh, CO. Tipperary, IRLANDE
Today I am proud to show my products
2015
Daniel Commault
Cow farmer (suckler and dairy cows)
Trébry (22510)
Bretagne
The structure of the soil has improved, even working the soil gives you a completely different feeling
2015
Gergely Sztupa
Dairy cow farmer
Pusztaszabolcs, HUNGARY (2490)
NEWS AND PRESS RELEASE (18)
Interview of Erwan Allain, Scientist Director of SOBAC at CUPGRA
Thursday 21 march - 09:00
Cambridge
The soil has a much better structure and fertility that improves grass’quality
Wednesday 28 june - 14:34
Discover three testimonies of ireland's farmers
Tuesday 21 june - 13:59
Co Cork - Ireland
How to improve field water management and respond to the constraints of climate change ?
Wednesday 06 january - 16:37
Lioujas (12740)
Occitanie
Autonomy, health and profitability
Tuesday 01 december - 10:00
Lioujas (12740)
Occitanie
Without the invisible, the visible would not be visible !
Monday 28 september - 14:00
Lioujas (12740)
Occitanie
A LABORATORY TO GO EVEN FURTHER
Monday 07 september - 09:00
Lioujas (12740)
Occitanie
SOBAC's products work for the overall health of you soil and the results speak for themselves
Friday 19 june - 09:00
We can observe that the pH has naturally been regulated
Monday 03 april - 09:00
Nicholastown, Athy, Co. Kildare, IRELAND
UPCOMING MEETING (0)
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